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Dear customers, Let’s celebrate Labor Day on Sunday 30.4. We offer a special menu in addition to our normal Menu. Starter Cold smoked salmon and avocado tartar or Beef Carpaccio Main Smoked salmon served with truffle-rosemary sauce and creamy potatoe
Happy Easter! We are fully booked for Saturday 8.4. and Sunday 9.4. We have still few table free for Friday 7.4. If you like to have our Special Lamb meal, we recommend you to make a reservation for Friday 7.4.